Earlier this week I visited Andersen & Maillard.
It’s been a long time since I’ve had such a good cappuccino.
Their chocolate croissant is not greasy but ultra-fresh and crispy with a thick layer of silky dark chocolate inside the center.
Their vanilla canelé is delicious and spongy.
My own Experience: It is a great place. Quite a few people bring their computer to do some work.
In Danish: Tidligere på ugen lagde jeg vejen forbi Andersen & Maillard.
Det er længe siden, at jeg har fået så god en cappuccino.
Deres chokolade croissant er ikke fedtet, men ultra frisk og sprød med et tykt lag silkeblød mørk chokolade indeni midten.
Deres vanille canelé er fin i smagen og svampet.
Mine egne erfaringer: Der er en del gæster som medbringer en computer og sidder og arbejder.
Facs: Andersen & Millard, Nørrebrogade 22, 2200 Copenhagen N, Phone: + 45 42 67 21 00, web: Andersen & Millard
Emmerys is an organic bakery chain that bakes large selection tasty bread and cakes of very high quality. All raw materials used in their wares are either organic or biodynamic.
In spring and summer months from April to September you can every Saturday and Sunday experience a food market in the heart of the Meatpacking District. Here you can find various food stalls, activities and events.
My own experience: I went to the market the other weekend and I tasted Mexican tacos and Chinese spring rolls. It is a place which I can highly command if you need a quick bit to eat. It is also suitable if you just want to sit and relax a bit.
In Copenhagen you can find several market place from which farmers sell fresh fruit from small stalls. Some market place only offers fresh fruit once a week.
